7 Treats for Everyone in Singapore with a Sweet Tooth

Most people would agree when we say that there’s nothing a sweet treat can’t cure. It lifts up moods, it’s a good reward after a long day, and it bonds relationships. In short, it’s what life basically is: sweet in just the right amount.

Singapore also has its local sweet indulgences and here’s a list that’s sure to leave you mouth-wateringly searching for your own source of sugar rush.

1. Peanut Paste
Made from what its name suggests, this is a popular dessert in Singapore. Known to have originated from Hong Kong, this treat has other varieties such as walnut paste, almond paste and sesame paste. With its smooth texture, it will give you the sweet boost for a long day.

2. Sago Gula Melaka
Palm sugar or typically known as Gula Melaka in Singapore is paired with sago and coconut milk in this treat. With its rich caramel flavor, it has that right mix of chewiness provided by the sago and the right amount of silkiness courtesy of the coconut milk.

3. Sugee Cake
A dense cake made from samonlina flour, a generous amount of butter, egg yolk and crushed almonds, this treat definitely satiates the craving for textures of the pastry kind. It’s basically a pound cake usually served at Christmas feasts shared by families.

4. Tau Huay
Served either hot or cold, this treat known as soya beancurd is made from boiled soy bean milk and a coagulant. It is cooled to a certain extent to achieve its pudding form, ready for serving.

5. Tau Suan
Basically made from split mung beans, this treat proves to be an efficient comfort food. Served hot, this treat has fried You Tiao or dough fritters complementing it with texture. This treat is prepared by boiling split mung beans with pandan, condensed with potato flour.

6. Pulut Hitam
Prepared by simmering black glutinous rice mixed with coconut milk and Gula Melaka or palm sugar, this treat is sure to have captured the hearts of locals and tourists alike. Known for its nutty flavor, it will sure give you that crazy kick of energy after a great meal.

7. Orh Nee
The main star of this treat is yam paste, which is first fried then blended. A smooth consistency lets you know you’ve blended it just right. Typically, ginkgo nuts and pumpkin accompany this treat to enhance its flavor and texture.

It goes without saying that almost every great meal needs a dessert to punctuate it with. No matter how tasty the main course is, the dessert always has the final say. So for those looking for the sugar rush they crave for, Singapore has local delicacies ready to tickle your taste buds giddy.

5 Instagram-Ready Spots in the Lion City

We live in a day and age where beauty is not only appreciated as it is, but is mandatory to snap a shot or two to decorate our feeds. Our online selves deserve a beautiful photo once in a while, and both locals and tourists alike can’t help but fill feeds with the beauty Singapore has to offer.

1. Public Transport
To start the list is one which our eyes have grown accustomed to yet never fail to tease our creative right lobes. With the lines and the right amount of grays, public transport stations of Singapore have monochrome patrons coming back for more shots – in different angles and poses.

2. Toa Payoh Playground or Dragon Playground
Who says we outgrow playgrounds? This spot offers colorful and sand-contrasted shots for photography enthusiasts. Singapore actually has four dragon playgrounds yet this remains the only one with sand. The others are dubbed with rubber play mats for added protection to kids. The dragon playground was spearheaded by the Housing and Development Board’s efforts way back 1979, with the Oriental dragon as model.

3. MCI Building
Those looking to add more color to their feeds should definitely pay the MCI building a visit. The vivid colors of green, red, yellow and blue partnered with sturdy walls of the building will surely gain a lot of good shots. Located along the Civic District trail, this infrastructure will surely leave your camera roll dripping with color.

4. Raffles Marina Lighthouse
If a touch of prestige is what you’re looking for in your photos, drop by Singapore’s Raffles Marina Lighthouse. Not only will your photos have that laid-back vacation vibe, but more importantly a tinge of these water-borne structures to contrast your in-land usuals. Nothing like a tinge of nature to balance all the infrastructures the life in the city has.

5. CHIJMES
This picturesque area of a complex of convent buildings is located in the heart of the city. It first started as a Catholic convent named as the Convent of the Holy Child Jesus (CHIJ). It was also called as Caldwell house, a convent quarters. An icon of history, religion and urbanized turn of the times, CHIJMES once served as a convent for 132 years. Today, the chapel is called the CHIJMES Hall, serving as a multi-purpose hall. The Caldwell House is now an art gallery, proving a convenient spot to visit for art enthusiasts.

We all have means and media with which to capture beauty we are blessed to enjoy today. Gadgets, camera, and such technological advancements all prove to be handy extensions of our mind’s eye in remembering spots that take our breath away.

Just don’t forget to put those down once in a while and indulge in the scene with our best gadget: our eyes.

You’re Not Truly East Asian Until You’ve Tried These Local Delicacies

Although there is a long list of iconic East Asian dishes (Dumplings or a Maki Roll, anyone?), there are also some local East Asian delicacies which silently fade in the background. Mere cultural delicacies truly reflect the richness of the East Asian palate. Perhaps you grew up eating some of these, or at least have heard of it from a friend who recently backpacked across the region.

They might not be as popular on a global scale, but they compose the unique East Asian flavors and taste.

Century egg – A more popular and common Chinese delicacy, century eggs are made from preserved duck or quailed eggs which is submerged in a saline solution for months long. The process gives the egg a creamy, jelly texture. But hey, at least it still tastes like your regular egg!

Chicken feet – Grilled and marinated chicken feet is popular among countries like South Korea and the Philippines. It tastes like your usual chicken, but it highlights the flavorful marinated skin and its chewy tendons. If anything, eating the dish can be considered a textural experience.

Bird’s nest soup – This is one popular dish in Chinese restaurants. Basically, it is a soup made of cooked bird spit. Swiftlets, which are common birds in China, are known to build their hard nests from their own gummy saliva. This ingredient is considered so rare that it is unsurprisingly expensive – but it is also rich in iron, potassium, calcium, and magnesium, so why not?

Natto – A nutritious Japanese dish, Natto is well-loved by children and adults alike. It is composed of fermented soybeans which infamously reeks (the scent is often compared to dirty, old socks). This is a common breakfast option served along with rice.

Durian – This fruit is branded in Southeast Asia as the King of Fruits because of its thorny husk, which can be likened to a crown. However, it is also notorious for its foul stench. A lot of hotels in the region even ban the fruit from being brought inside hotel rooms. If you can stand the penetrating smell, you’ll find that Durian tastes creamy and sweet!

Fish cake – A popular street food in Korea, skewered fish cake is well-loved by hungry people on the go. It is commonly made of processed seafood meat such as that of ground white fish. Fish cake can also be served in broth, which is perfect for the cold winter nights.

Best of Stephen King: 5 Horror Books to Read

October is the month of Halloween. You don’t really have to carve a pumpkin just to feel the Halloween vibes, nor is there a need for you to dress up all spooky for the event. This hauntingly exciting celebration is the perfect time for you to do simple activities like binge-watching cult classic Horror movies and reading up on suspense stories.

Who knows, curling up in home while reading a good Stephen King book may just be your perfect Halloween celebration yet. Stock up on hot chocolate and prepare your favorite blanket to accompany you through the long night.

The Shining
You might have seen the 1980 film directed by Stanley Kubrick, but the book version of The Shining certainly has more heart than its on-screen adaptation. The story revolves around Jack Torrance, whose life was falling apart as he loses his mind to the Overlook Hotel. It also explores the suffering and the abuse Torrance’s family endured.

It
Are you a big fan of clowns? If not, you might as well brace yourself while reading this book. It involves Pennywise, a demented clown who lives in the town’s sewers and is responsible for a chain of child murders in the area. The book has caused a lot of readers to go frantic and fear clowns, and it has a recent movie adaptation released in the later part of 2017.

The Stand
This post-apocalyptic story begins with a deadly virus (called Captain Trips), which wipes out 99 percent of the planet. Survivors come together and divide themselves within two camps – and later ends with an ultimate war between good against evil, the last stand. There are lots of story lines to follow and in the process, it is inevitable for you to root for more than one character.

Salem’s Lot
Vampires are commonly portrayed in mainstream media as sparkling, gorgeous creatures, but the vampires in Salem’s Lot are nothing but violent and terrifying. This book contains palpable tension which builds up with each new chapter, and it plays around with the element of a small-town setting and the theme of isolation.

If you’ve ever wondered what would vampires look like in a contemporary society, then this book must be on your to-read list.

The Dead Zone
This book centers on the life of school teacher Johnny Smith, who wakes up with psychic abilities after a coma. He then meets a deranged politician whom he knows is destined to become the next president – and thus places him in a conflicting position as to whether he should assassinate him. The book has a 1983 movie version starring Christopher Walken and Martin Sheen.

Dealing with a Regretful Career

Regretfully a lot of people maximize their time way too much on things they later realize are of utmost unimportance which leads them to regret. Not everybody does what they want. Some people end up realizing that they’ve wanted something else all along but then it is a bit too late for that.

How do you deal with regrets?
Memories are tricky, they can be altered and distorted depending on the mood we are in when we try to dive into them. Regret is like broken glasses, you won’t be able to see things the way they actually are. People from all walks of life share this same sentiment at least once in their lives. Regret is such a powerful anchor, it drowns us into the sea of memories while altering them at the same time.

Here are a few questions to ask yourself when you are feeling regretful about your career:

1. Which part do I regret?
Be as specific as possible. There can be no more than three major regrets you can name. Don’t make a list, be frank with yourself and blurt out the three things you regret. It would be unfair to say that you regret everything you’ve done. This would be a totally bias deduction based on your emotions you are experiencing at present instead of how things actually are.

2. Why do I regret it?
Why do you regret those three things? Explain yourself. Here’s the catch, you aren’t allowed to pinpoint the mistake at other people. The only person in the picture should be yourself. Make sure to let it all out.
Okay, you’ve allowed yourself a release, this is necessary in dealing with any problem you’ve experienced and regret is not different at all. Letting out how you feel makes it lighter and easier for you to see things. If you’re wearing a hat, there would be no way for you to see it unless you take it off. But hey, you shouldn’t be stuck here. Let’s move on.

Here’s what you have to do next:

1. Look at everything as a whole
A situation is just a situation. Your career status is just a status. How it makes you feel is a hundred percent up to you. Your reaction to the situation is a hundred percent in your hands.

2. Look at your achievements
You can’t forget the good you’ve done. Whether big or small compared to others, it isn’t about them. It is a hundred percent up to you. Look at the achievements you’ve done over your career and ponder on them.

Don’t allow yourself to react to what others say. Do not put your contentment in their hands. Make yourself feel how you want to feel.

Brian Imanuel: Asia’s Hottest New Rapper

Brian Imanuel, also known as Rich Chigga, and now Rich Brian, skyrocketed to fame with his first viral video “Dat $tick”, which became his key to being signed to a US-based record label 88rising, owned by Sean Miyashiro, and it even gained praises from the industry’s top hip-hop artists. It was even approved by Ghostface Killah from Wu Tang Clan, resulting in a remix of “Dat $tick” (with Pouya), adding fire to the already-lit track. From there, Imanuel has been releasing songs like “Who Dat Be” and collaborating with different rappers like XXXTENTACION and 21 Savage. By the end of 2017, he announced that he would be changing his name from Rich Chigga to Rich Brian, saying that the name is quite insensitive for some cultures.

Every track Immanuel has created has been warmly welcomed by the music industry, until he released his most awaited full-length album project Amen last 2 February 2018, featuring a fellow 88riser Joji, Migos’ Offset, and fresh names like NIKI and AUGUST 08. Two days later it reached the number one spot in the iTunes hip-hop listing, making Imanuel the first Asian artist to reach that spot in hip-hop history.

Not so much far from his musical style, each track has a signature Brian Imanuel style, veering away from the mainstream “triplet flow” or sometimes called as the “Migos flow”, a common beat pattern used by rappers nowadays. But I think Imanuel’s signature musicality can be seen in his lyrics, a mixed story of his reality, his beginnings, and even a dose of comedy and irony. This might be his distinct style that shakes the world of the superficial in the world of hip-hop.

The whole album proves just that, starting off on the first track “Amen”. The song talks about how Imanuel deals with the fame that he instantly gained after posting a few tracks online. Imanuel also mentioned that he learned most of his English from the internet since he was homeschooled most of his education life. Unlike any other rapper who would seldom talk about his or her beginnings in his or her work, he frequently raps about how he grew up or about his constant communication with his parents, which is kind of an Asian thing. In this track, he also indirectly apologized for shaking the hip hop’s status quo with his new and fresh approach to hip-hop. He should be because we need something new in the hip-hop scene, minus the Migos flow.

“See Me” was the first single released prior the whole release of the album. Released on New Year’s Day, this was the first song officially released under the new name Rich Brian, marking a new beginning for Imanuel. In this track, Imanuel reflected on what his fame had done on him, and how he has been doing while enjoying his newfound fame.

Previously released songs were also featured on the album, like “Chaos” and everyone’s favourite “Glow Like Dat.”

Get to Know the Different Types of Coffee

Most people nowadays cannot start their day without a cup of latte, cappuccino or mocha in their hands, that is why it’s a perfect time to set up a coffee business, such as a mobile coffee cart, coffee shop, and even coffee catering.

Before you can set up your business, however, you need to be an expert in the product you’re selling. Let’s get to know what’s in one of the world’s most addictive drinks and the different varieties of coffee drinks commonly sold in mobile coffee and coffee shops.

It Begins with the Coffee Beans

There are two species of coffee that are used in most coffee businesses, such as the robusta and the arabica beans, with the latter making up for most of the coffee produced around the world.

• Robusta Beans. This type of coffee is harvested from the Coffea canephora plant and is valued for its bitterness and low acidic content. Robusta is used primarily for making espresso, instant coffee, and ground coffee blends. It has twice the amount of antioxidants and caffeine than the arabica beans and is easier to produce because the plant has greater yield and is resistant to most diseases.

• Arabica Beans. The beans are harvested from the Coffea arabica plant and is valued for its highly caffeinated but less acidic and less bitter flavor. It also has more concentrated sugar and lipids than robusta, although it’s more expensive because the coffee plant is susceptible to diseases and insects.

Variation of Coffee Drinks

Although robusta beans are often found only in most coffee blends nowadays, there is no shortage of the types of coffee drinks that you can sell in your mobile coffee cart or coffee catering business. There are even coffee dishes and coffee drinks mixed with other types of beverages. Most coffee drinks from https://www.butlerkoffee.com/ in Singapore however, are based on coffee and espresso and differ only in the strength of the flavor and the additional ingredients.

Here are some of the common coffee drinks you might want to include in your coffee push cart.

• Brewed Coffee

Brewed, filtered, and drip-brewed coffee is made using hot water on the roasted and ground coffee beans. The water is then filtered, leaving only the flavor and oil from the beans. This method is common in most coffee cart businesses.

• French Press

This type of coffee is made with the use of a French press brewer, which is equipped with a plunger to separate the coarse coffee grounds from the fine coffee ground.

• Espresso

One of the most popular coffee drinks you can sell in your mobile coffee is the espresso, which is made using the espresso machine. This coffee maker uses a small amount of boiling water and steam through compact ground coffee. Espresso is used to make popular coffee drinks, such as mocha, Americano, latte, Cuban, caffe crema, espresso Romano, rissetto, macchiato, and cappuccino.

• Cold Brew

This type of brewing process doesn’t use hot water, instead, the ground coffee beans are exposed to cold water for at least 12 hours.

• Iced Coffee

Iced coffee is different from the cold brewed coffee because its preparation follows the usually hot brew process, but the drink is served cold with ice. Some of the most common iced coffee drinks you can serve in your coffee push cart are frappe, ice shot, shakerato, mazagran, freddo cappuccino, palazzo, and freddo espresso.

• Coffee with Milk

There are different ways to prepare coffee with milk that you can serve in your mobile coffee cart business, such as the café au lait, cappuccino, espressino, latte, cortado, macchiato, latte macchiato, Viennese mélange, white coffee, kopi susu, flat white, egg coffee, and many more.

• Boiled Coffee

Also called percolated coffee, boiled coffee uses a specialized pot to brew the coffee by cycling the hot water through the ground coffee.

• Turkish Coffee

This is a type of traditional boiled coffee where the beans are ground into fine powder and then boiled to produce foam.

• Flavored Coffee

Flavored coffee is a combination of coffee and other ingredients such as cream, honey, cocoa powder, cinnamon, chocolate syrup, whipped cream, piloncillo, mocha syrup, Irish cream, hazelnut, and many more. If you want to set up a mobile coffee cart business with flavored coffee as your main product, you should experiment with different ingredients to create your own signature drink.

• Coffee with Tea

If you can mix coffee with milk, then you can also mix it with tea. Some of the most popular coffee and tea drinks you can serve at your coffee cart are red tie, ying yong or yuanyang, black tie, and chai latte.

• Coffee with Alcohol

Coffee and alcoholic beverages are also a thing and are sometimes referred to as liqueur coffee, which contain coffee, cream, cane sugar, whipped cream, and your choice of alcohol. Some of the most popular drinks you can serve in your mobile coffee are Baileys Irish cream; Russian coffee with vodka; Carajillo with whisky, brandy, rum or anisette; Kula with Amarula; Thai coffee with Sangsom; witch’s coffee with Strega; corfu coffee with koum quat; and brandy coffee.

• Vacuum Coffee

As the name suggests, this type of coffee is created using a vacuum coffee brewer, which has two chambers to produce the vacuum and vapor. This is commonly used to create coffee for food such as broths and hot cocktails.

• Instant Coffee

Instant coffee has been a life saver for most people at work and school and some businesses also capitalize on its popularity by making their own special instant coffee. For your mobile coffee business, you should learn the process of packing dehydrated granules or powder or concentrated liquid coffee using your own recipe.

• Decaffeinated Coffee

Decaffeinated coffee or decaf is a variety that has lower caffeine content than other types. Currently, there are four methods of removing caffeine that you should be familiar with.

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